Anita’s MIll organic almond flour is milled from blanched organic almonds. Organic Almond Flour is a great source of protein and a low carbohydrate food. Note that you can substitute up to 25% of regular flour in your baking to boost nutritional value and flavour. Furthermore, organic almond flour is excellent in muffins, cookies, pancakes & quick breads. Almond flour is also a good choice for gluten free diets.
For more information on this product, please visit the manufacturer’s web site https://anitasorganic.com/product/gluten-free-almond-flour/