Silver Hills Organic sprouted Plain Bagels are boiled then baked. There’s nothing plain about these soft, chewy bagels crafted from a flavourful blend of sprouted organic whole wheat and organic wheat flour. There are 29g Whole Grains per Bagel and 3g of fiber. One bagel contains 200 calories. The benefits of sprouting are huge, starting with storehouses of good taste and good health. Sprouting is nature’s way of unlocking valuable nutrients, making them readily available and easily digested. Whole grains are seeds, tightly packed with vitamins, minerals, and other valuable nutrients. Sprouting makes nutrients easier for our bodies to absorb while retaining all their nutrition and fiber.
Furthermore, high starch foods leave you foggy and lethargic. But whole sprouted grains’ complex carbs fuel your most important organ—your brain. Plus, essential nutrients, like B vitamins and vitamin C, are made more available giving you a boost of focus and mental alertness. When grains begin to sprout, their carbohydrate stores aid the sprouting process. This is why sprouted grains have lower glycemic index levels, increased soluble fiber, and protein. That means steady blood sugar and energy to power your full day’s work or play.
For more information on this product please visit the manufacturer’s web site https://silverhillsbakery.ca/our-products/organic-plain-bagels/
Please note that this product is available for delivery only, no shipping options!
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